Panel on Students and Food Security Jocelyn Fundoukos 4 years ago OFS Executive Director Kristen Wild joins a panel discussion with Better Vessel Nutrition on the topic of getting food to students during the COVID-19 (Coronavirus) crisis. Related PostsSTL On The Air: Panel Discusses Food Insecurity In Our RegionMarch 6, 2019St. Louis Sustainable Food Management SummitSeptember 21, 2021OFS and Summer Learning DayJuly 12, 2018