School of Cooking & Sharing: Bake for Good with King Arthur Flour

By June 17, 2017
September 19, 2017 @ 6:00 pm – 8:30 pm
Operation Food Search
1644 Lotsie Blvd
St. Louis, MO 63132
Derek May

Baked Goods and Doing Good Go Hand in Hand

Cure your yeast anxiety and make delicious bread with confidence as you learn to Bake for Good! Explore the differences among wheat flours, investigate the mystery of how ingredients work, learn bread kneading and shaping technique tips to make loaves, pizza, beautiful cinnamon rolls, pretzels, and more. First-time baker or experienced pro, you will take home helpful tips and free gifts, enjoy some freshly baked goodies, and get your hands in some dough!

Class proceeds fund cooking and nutrition education programs for hungry children and families throughout our community.

How It works:

  • COOK – Enjoy as our culinary instructor cooks a featured recipe so you can watch, learn and, most importantly, taste the final result!
  • LEARN – Learn a new recipe to add to your cookbook and how OFS nutrition education program is making a direct impact in both peoples’ lives and in our community.
  • SHARE – Your donation will help fund OFS nutrition education classes teaching families and children the importance of healthy eating and cooking skills.


$50 per person. Includes delicious food, class instruction, and wine.

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